1. The Core Vessel: Selecting and Preparing Your Trash Can 🛢️
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The trash can is the heart of your system. Its selection and preparation are crucial for durability, safety, and functionality.
🔍 1. Material and Size
Choose a heavy-duty, food-grade plastic trash can with a capacity of 32 to 44 gallons (120-165 liters). A 32-gallon can is a manageable size for most. Ensure it is made of opaque, UV-resistant plastic to inhibit algae growth. Never use a can that previously held chemicals or non-food materials.
🧼 2. Cleaning
Thoroughly clean the new trash can with a mild soap and water solution. Rinse it multiple times to remove any manufacturing residues or dust. This initial cleaning is vital to ensure the water you collect is as pure as possible from the start.
📍 3. Location and Platform
Select a stable, level spot near a downspout. Before placing the can, build or place a sturdy platform (cinder blocks or pavers work well) at least 6-12 inches high. Elevating the barrel creates gravity pressure for easier water access and allows room to place a watering can underneath the spigot.
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